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It has wool and cashmere in it. Me likes! Plus it's pink so I wore for our V-day dinner out. We went to Mimi's Cafe; we LOVE Mimi's. (We don't eat there often but we love it.) They had a special for V-day. Here we are...
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and here is our yummy mousse dessert.
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It was so rich we ate less than half, and just brought the rest home.
Switching topics, I got a lot of comments on the Cruise Line Part 1 post that I thought I would update everyone on what else I've done.
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I still have to put the sleeves on these two, and hem them.
This last one I'm not quite sure if I'm going to bring it or not, but I do love it. It might be too much.
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I've already put the mandarin collar on it, plus the sleeves. Like I mentioned before, when I've completely finished everything I will take better pictures of me modeling them. I'm waiting to hem them because this weekend we're going to see my parents this weekend one last time in St. George before they move to Idaho. I'm going to put them on and have my mom help me tailor them a bit better. A mannequin helps, but isn't quite your own body. It's hard for me to adjust/pin things myself when I'm wearing them. I always stab myself and get frustrated. Now just two dresses and one skirt to go. I really hope I finish in time.
3 comments:
We went to mimi's as well. The funny thing is we always get the same things. Nate gets the turkey dinner and I get the blue cheese and walnut salad. Mmmm.
We usually get the same kind of thing. For example, Stephen always get something with chicken, and I always get a pasta dish with shrimp. Not exactly healthy, mine that is. In fact, the food was so rich last night that I've had a tummy ache all day. :(
I love the clothes that you are making, and I really think that you should bring the mandarin style blouse. It would be perfect for one of the more formal nights of dining. You are doing such a great job!
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